Company Description
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Role Description
This is a full-time, on-site role for a Pastry Chef located in Great Barrington, Ma. The Pastry Chef will be responsible for creating a variety of baked goods and desserts, including pastries, cakes, cookies, and confectioneries. They will oversee food preparation and baking processes, maintain high standards of food quality and presentation, and ensure food safety and sanitation standards are met. Duties also include developing new recipes, managing inventory, and coordinating with other kitchen staff.
Qualifications
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